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2010年-2024年陕西省小麦品种审定概况和品种特性分析
Overview of Wheat Variety Approval and Varietal Characteristics in Shaanxi Province During 2010 - 2024
  
DOI:
中文关键词:  陕西  小麦  审定概况  品种特性  发展趋势
英文关键词:Shaanxi  Wheat  Variety approval  Variety characteristics  Development trends
基金项目:
作者单位
冯文翰,朱 婕,雒 涛,刘晓阳,王 轩 (杨凌秦丰种业股份有限公司,陕西 杨凌 712100) 
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中文摘要:
      为探究陕西省小麦品种的审定概况、品种特性及演化趋势,以中国种业大数据平台2010年-2024年间陕西省选育国审和省审小麦品种信息为基础,对审定品种数量、农艺性状、抗病性状和品质性状表现进行汇总分析。结果表明,陕西省育种主体为高校(国审品种占比78.3%,省审品种占比46.2%)和企业(国审品种占比13.0%,省审品种占比35.6%)。选育品种产量呈上升趋势,且条锈病抗性较好(国审占比70.5%,省审占比 67.65%),但抗赤霉病品种(国审占比为0,省审占比17.65%)占比较低;品质主要以中筋和中筋以下为主,且品质性状在育种中还未受重视,品种结构不平衡。
英文摘要:
      To clarify the variety approval status, varietal characteristics, and development trends of wheat in Shaanxi Province, the numbers of approved varieties and their agronomic traits, disease resistance, and quality traits were analyzed based on information on nationally and provincially approved wheat varieties bred in Shaanxi Province from 2010 to 2024 and retrieved from the China Seed Industry Big Data Platform. The results showed that the main breeding institutions in Shaanxi Province were universities, accounting for 78.3% of nationally approved varieties and 46.2% of provincially approved varieties, followed by enterprises, accounting for 13.0% and 35.6%, respectively. The yield of approved varieties showed an upward trend, and resistance to stripe rust was relatively strong, with resistant varieties accounting for 70.5% of nationally approved varieties and 67.65% of provincially approved varieties; however, the proportion of varieties resistant to Fusarium head blight was low, accounting for 0% and 17.65%, respectively. Most varieties are classified as medium-gluten or below, and quality traits still receive insufficient attention in breeding, resulting in an unbalanced varietal structure.
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