| Based on the results of the semi-winter regional trials conducted in Anhui Province for two consecutive years(2021–2023),a grey correlation analysis was performed on the agronomic traits of 22 wheat varieties,including the control,and a quality assessment was conducted using the corresponding quality measurement data. The results showed that,over both years,the top ten varieties in terms of both equal-weight and weighted correlation degrees were X14,X1,X4,X7,and X19. Among these,two varieties,X20 and X9,were classified as strong-gluten wheat,while two varieties,X21 and X14,were identified as medium-strong gluten wheat. |
